Ice Cream Waffle Bowl

  • 1½ cups all-purpose flour
  • 1 cups granulated sugar
  • 2 tsp baking powder
  • 1 tsp kosher salt
  • 4 large eggs
  • ½ cups whole milk
  • 6 tbsp unsalted butter, melted
  • 1 tsp vanilla extract
  1. Plug in your Mini Waffle Bowl Maker to preheat.
  2. In a large bowl combine the flour, sugar, baking powder and salt and whisk to combine.
  3. In a separate small bowl whisk the eggs and stir in the milk, melted butter and vanilla extract.
  4. Pour the wet ingredients into the dry and whisk until blended.
  5. Ladle 3 tbsp of batter into the preheated Mini Waffle Bowl Maker and cook until the waffle bowl is golden brown and crisp. 


Believe it or not this sugary mess comes from the included Dash recipes as “Classic Waffle Bowl”.
WIth a nearly 1:1 Flour / sugar ratio, there’s nothing “waffle” about this!