Sweet Carrots
- 1 lb carrots washed, peeled, and chopped into 1 inch pieces
- 2 Tbsp butter melted
- 2 Tbsp brown sugar
- ¼ tsp salt
Savory Carrots
- 1 lb medium sized carrots washed and peeled
- 2 Tbsp olive oil
- ½ tsp garlic powder
- ½ tsp paprika
- 1/4 cup grated parmesan cheese
- Salt and pepper to taste
- Fresh chopped parsley optional
Sweet Carrots
- Pour melted butter, brown sugar, salt over carrots and stir until the carrots are fully coated.
- Place carrots in an oven safe bowl that will fit in your air fryer. Cook on 380 degrees Fahrenheit for 20-25 minutes, stirring halfway.
Savory Carrots
- Place carrots in a large bowl and toss with olive oil, garlic powder, and paprika.
- Place in the air fryer basket and cook on 380 degrees Fahrenheit for 20 minutes, shaking halfway through. Once done, top with parmesan cheese and parsley. Salt and pepper to taste.